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Predicting meat consumption from concurrent, automatic appraisals: Introducing nuance to product appraisals
by Daria Altenburg and Adriaan Spruyt https://www.sciencedirect.com/science/article/pii/S0195666321007546?via%3Dihub Abstract Research...
Food
2022
Healthy
(6)
6 posts
Sustainable
(3)
3 posts
Ethical
(1)
1 post
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